Current U.S. tariff record

Listed from Nov 18, 2019

HTS code

0201.20.5015

General duty

0.0440 / kg

Description

HTS classification

Meat of bovine animals, fresh or chilled: Other cuts with bone in: Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions: Other Fresh or chilled bone in veal cuts

Ad valorem rate
None listed
Specific rates
0.0440 / kg

Within 0201.20.50

Other codes under this parent

Tariff record

Version history

Schedule listing dates, rates, and release details for each HTS version
Listed fromListed toGeneral dutyRelease
Nov 18, 2019CurrentCurrent0.0440 / kg2019 HTSA Revision 17Nov 18, 2019