Current U.S. tariff record

Listed from Nov 18, 2019

HTS code

2103.90.4000

General duty

3.2%

Description

HTS classification

Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: Other: Nonalcoholic preparations of yeast extract (other than sauces)

Ad valorem rate
3.2%
Specific rates
None listed

Within 2103.90.40

Other codes under this parent

  • 2103.90.4000

    Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: Other: Nonalcoholic preparations of yeast extract (other than sauces)

Tariff record

Version history

Schedule listing dates, rates, and release details for each HTS version
Listed fromListed toGeneral dutyRelease
Nov 18, 2019CurrentCurrent3.2%2019 HTSA Revision 17Nov 18, 2019