Current U.S. tariff record

Listed from Nov 18, 2019

HTS code

2102.10.0000

General duty

6.4%

Description

HTS classification

Yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders: Active yeasts

Ad valorem rate
6.4%
Specific rates
None listed

Within 2102.10.00

Other codes under this parent

  • 2102.10.0000

    Yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders: Active yeasts

Tariff record

Version history

Schedule listing dates, rates, and release details for each HTS version
Listed fromListed toGeneral dutyRelease
Nov 18, 2019CurrentCurrent6.4%2019 HTSA Revision 17Nov 18, 2019