Current U.S. tariff record
Listed from Nov 18, 2019
HTS code
2004.10.8020
General duty
8%
Description
HTS classification
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: Potatoes: Other French fries
- Ad valorem rate
- 8%
- Specific rates
- None listed
Within 2004.10.80
Other codes under this parent
- 2004.10.8020
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: Potatoes: Other French fries
- 2004.10.8040
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: Potatoes: Other Other
Tariff record
Version history
1 version, newest first
View this code on USITC(opens in a new tab)| Listed from | Listed to | General duty | Release |
|---|---|---|---|
| Nov 18, 2019Current | Current | 8% | 2019 HTSA Revision 17Nov 18, 2019 |