Current U.S. tariff record
HTS code
1806.32.3010
General duty
4.3%
Description
HTS classification
Chocolate and other food preparations containing cocoa: Other, in blocks, slabs or bars: Not filled: Preparations consisting wholly of ground cocoa beans, with or without added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percent by weight of butterfat or other milk solids and not more than 60 percent by weight of sugar: Other Certified organic
- Ad valorem rate
- 4.3%
- Specific rates
- None listed
Within 1806.32.30
Other codes under this parent
- 1806.32.3010
Chocolate and other food preparations containing cocoa: Other, in blocks, slabs or bars: Not filled: Preparations consisting wholly of ground cocoa beans, with or without added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percent by weight of butterfat or other milk solids and not more than 60 percent by weight of sugar: Other Certified organic
- 1806.32.3090
Chocolate and other food preparations containing cocoa: Other, in blocks, slabs or bars: Not filled: Preparations consisting wholly of ground cocoa beans, with or without added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percent by weight of butterfat or other milk solids and not more than 60 percent by weight of sugar: Other Other
Tariff record
Version history
1 version, newest first
View this code on USITC(opens in a new tab)| Listed from | Listed to | General duty | Release |
|---|---|---|---|
| Jul 1, 2026Current | Current | 4.3% | 2026 HTS Revision 11Jul 1, 2026 |