Current U.S. tariff record

Listed from Nov 18, 2019

HTS code

1702.30.2800

General duty

5.1% + 0.1690 / kg

Description

HTS classification

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel: Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose: Blended syrups described in additional U.S. note 4 to chapter 17: Other

Ad valorem rate
5.1%
Specific rates
0.1690 / kg

Within 1702.30.28

Other codes under this parent

  • 1702.30.2800

    Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel: Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose: Blended syrups described in additional U.S. note 4 to chapter 17: Other

Tariff record

Version history

Schedule listing dates, rates, and release details for each HTS version
Listed fromListed toGeneral dutyRelease
Nov 18, 2019CurrentCurrent5.1% + 0.1690 / kg2019 HTSA Revision 17Nov 18, 2019