1604.19.4100

General duty

10%

Heading

1604

Subheading

Tariff line

Statistical suffix

Description

HTS classification

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Fish, whole or in pieces, but not minced: Other (including yellowtail): Other: Fish sticks and similar products of any size or shape, fillets or other portions of fish, if breaded, coated with batter or similarly prepared: Neither cooked nor in oil

Ad valorem rate: 10%
Specific rates: None listed

Within 1604.19.41

Other codes under this parent

1604.19.4100
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Fish, whole or in pieces, but not minced: Other (including yellowtail): Other: Fish sticks and similar products of any size or shape, fillets or other portions of fish, if breaded, coated with batter or similarly prepared: Neither cooked nor in oil
Current record

Tariff record

Version history

1 version, newest first

View this code on USITC

Schedule listing dates, rates, and release details for each HTS version
Listed from	Listed to	General duty	Release
Nov 18, 2019Current	Current	10%	2019 HTSA Revision 17Nov 18, 2019