Current U.S. tariff record

Listed from Jan 26, 2022

HTS code

1604.14.5000

General duty

6%

Heading

1604

Subheading

14

Tariff line

50

Statistical suffix

00

Description

HTS classification

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Fish, whole or in pieces, but not minced: Tunas, skipjack tuna and bonito (Sarda spp.): Tunas and skipjack: Not in airtight containers: Other

Ad valorem rate
6%
Specific rates
None listed

Within 1604.14.50

Other codes under this parent

  • 1604.14.5000

    Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Fish, whole or in pieces, but not minced: Tunas, skipjack tuna and bonito (Sarda spp.): Tunas and skipjack: Not in airtight containers: Other

Tariff record

Version history

2 versions, newest first

View this code on USITC(opens in a new tab)
Schedule listing dates, rates, and release details for each HTS version
Listed fromListed toGeneral dutyRelease
Jan 26, 2022CurrentCurrent6%2022 HTSA Basic EditionJan 26, 2022
Nov 18, 2019Jan 26, 20226%2019 HTSA Revision 17Nov 18, 2019