Current U.S. tariff record

Listed from Nov 18, 2019

HTS code

1604.13.9000

General duty

3.1%

Description

HTS classification

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Fish, whole or in pieces, but not minced: Sardines, sardinella and brisling or sprats: Other: Other

Ad valorem rate
3.1%
Specific rates
None listed

Within 1604.13.90

Other codes under this parent

  • 1604.13.9000

    Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: Fish, whole or in pieces, but not minced: Sardines, sardinella and brisling or sprats: Other: Other

Tariff record

Version history

Schedule listing dates, rates, and release details for each HTS version
Listed fromListed toGeneral dutyRelease
Nov 18, 2019CurrentCurrent3.1%2019 HTSA Revision 17Nov 18, 2019
1604.13.9000: Prepared or preserved fish; caviar and | Pax AI