Current U.S. tariff record
Listed from Nov 18, 2019
HTS code
0910.99.5000
General duty
See source schedule
Description
HTS classification
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Other spices: Other: Other: Dill
- Ad valorem rate
- See source schedule
- Specific rates
- None listed
Within 0910.99.50
Other codes under this parent
- 0910.99.5000
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Other spices: Other: Other: Dill
Tariff record
Version history
1 version, newest first
View this code on USITC(opens in a new tab)| Listed from | Listed to | General duty | Release |
|---|---|---|---|
| Nov 18, 2019Current | Current | See source schedule | 2019 HTSA Revision 17Nov 18, 2019 |