Current U.S. tariff record
HTS code
0710.80.9765
General duty
14.9%
Description
HTS classification
Vegetables (uncooked or cooked by steaming or boiling in water), frozen: Other vegetables: Other: Reduced in size: Other Other
- Ad valorem rate
- 14.9%
- Specific rates
- None listed
Within 0710.80.97
Other codes under this parent
- 0710.80.9710
Vegetables (uncooked or cooked by steaming or boiling in water), frozen: Other vegetables: Other: Reduced in size: Other Asparagus
- 0710.80.9722
Vegetables (uncooked or cooked by steaming or boiling in water), frozen: Other vegetables: Other: Reduced in size: Other Broccoli: Spears
- 0710.80.9723
Vegetables (uncooked or cooked by steaming or boiling in water), frozen: Other vegetables: Other: Reduced in size: Other Broccoli: Other: In containers each holding more than 1.4 kg: Certified organic
- 0710.80.9725
Vegetables (uncooked or cooked by steaming or boiling in water), frozen: Other vegetables: Other: Reduced in size: Other Broccoli: Other: In containers each holding more than 1.4 kg: Other
- 0710.80.9726
Vegetables (uncooked or cooked by steaming or boiling in water), frozen: Other vegetables: Other: Reduced in size: Other Broccoli: Other: Other
- 0710.80.9730
Vegetables (uncooked or cooked by steaming or boiling in water), frozen: Other vegetables: Other: Reduced in size: Other Cauliflower
- 0710.80.9755
Vegetables (uncooked or cooked by steaming or boiling in water), frozen: Other vegetables: Other: Reduced in size: Other Garlic, reduced in size beyond the clove, whether or not individually quick frozen
- 0710.80.9765
Vegetables (uncooked or cooked by steaming or boiling in water), frozen: Other vegetables: Other: Reduced in size: Other Other
Tariff record
Version history
1 version, newest first
View this code on USITC(opens in a new tab)| Listed from | Listed to | General duty | Release |
|---|---|---|---|
| Jun 30, 2022Current | Current | 14.9% | 2022 HTSA Revision 6Jun 30, 2022 |