Current U.S. tariff record

Listed from Nov 18, 2019

HTS code

0406.10.1400

General duty

10%

Description

HTS classification

Cheese and curd: Fresh (unripened or uncured) cheese, including whey cheese, and curd: Other: Other: Blue-mold cheese and cheese and substitutes for cheese containing, or processed from, blue-mold cheese: Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions

Ad valorem rate
10%
Specific rates
None listed

Within 0406.10.14

Other codes under this parent

  • 0406.10.1400

    Cheese and curd: Fresh (unripened or uncured) cheese, including whey cheese, and curd: Other: Other: Blue-mold cheese and cheese and substitutes for cheese containing, or processed from, blue-mold cheese: Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions

Tariff record

Version history

Schedule listing dates, rates, and release details for each HTS version
Listed fromListed toGeneral dutyRelease
Nov 18, 2019CurrentCurrent10%2019 HTSA Revision 17Nov 18, 2019