Current U.S. tariff record
HTS code
0403.90.0200
General duty
0.0320 / liters
Description
HTS classification
Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa: Other: Sour cream containing not over 45 percent by weight of butterfat; buttermilk: Fluid: Sour cream: Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- Ad valorem rate
- None listed
- Specific rates
- 0.0320 / liters
Within 0403.90.02
Other codes under this parent
- 0403.90.0200
Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa: Other: Sour cream containing not over 45 percent by weight of butterfat; buttermilk: Fluid: Sour cream: Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Tariff record
Version history
2 versions, newest first
View this code on USITC(opens in a new tab)| Listed from | Listed to | General duty | Release |
|---|---|---|---|
| Jan 26, 2022Current | Current | 0.0320 / liters | 2022 HTSA Basic EditionJan 26, 2022 |
| Nov 18, 2019 | Jan 26, 2022 | 0.0320 / liters | 2019 HTSA Revision 17Nov 18, 2019 |