Current U.S. tariff record
HTS code
0403.20.0500
General duty
20%
Description
HTS classification
Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa: Yogurt: In dry form: Described in general note 15 of the tariff schedule and entered pursuant to its provisions.
- Ad valorem rate
- 20%
- Specific rates
- None listed
Within 0403.20.05
Other codes under this parent
- 0403.20.0500
Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa: Yogurt: In dry form: Described in general note 15 of the tariff schedule and entered pursuant to its provisions.
Tariff record
Version history
1 version, newest first
View this code on USITC(opens in a new tab)| Listed from | Listed to | General duty | Release |
|---|---|---|---|
| Jan 26, 2022Current | Current | 20% | 2022 HTSA Basic EditionJan 26, 2022 |