Current U.S. tariff record
HTS code
0303.42.0040
General duty
See source schedule
Description
HTS classification
Fish, frozen, excluding fish fillets and other fish meat of heading 0304: Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99: Yellowfin tunas (Thunnus albacares) Other: Head-on
- Ad valorem rate
- See source schedule
- Specific rates
- None listed
Within 0303.42.00
Other codes under this parent
- 0303.42.0020
Fish, frozen, excluding fish fillets and other fish meat of heading 0304: Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99: Yellowfin tunas (Thunnus albacares) Whole fish
- 0303.42.0040
Fish, frozen, excluding fish fillets and other fish meat of heading 0304: Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99: Yellowfin tunas (Thunnus albacares) Other: Head-on
- 0303.42.0060
Fish, frozen, excluding fish fillets and other fish meat of heading 0304: Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99: Yellowfin tunas (Thunnus albacares) Other: Other
Tariff record
Version history
2 versions, newest first
View this code on USITC(opens in a new tab)| Listed from | Listed to | General duty | Release |
|---|---|---|---|
| Jan 26, 2022Current | Current | See source schedule | 2022 HTSA Basic EditionJan 26, 2022 |
| Nov 18, 2019 | Jan 26, 2022 | See source schedule | 2019 HTSA Revision 17Nov 18, 2019 |