Current U.S. tariff record

Listed from Nov 18, 2019

HTS code

0201.10.0590

General duty

0.0440 / kg

Description

HTS classification

Meat of bovine animals, fresh or chilled: Carcasses and half-carcasses: Described in general note 15 of the tariff schedule and entered pursuant to its provisions Other

Ad valorem rate
None listed
Specific rates
0.0440 / kg

Within 0201.10.05

Other codes under this parent

Tariff record

Version history

Schedule listing dates, rates, and release details for each HTS version
Listed fromListed toGeneral dutyRelease
Nov 18, 2019CurrentCurrent0.0440 / kg2019 HTSA Revision 17Nov 18, 2019